Appetizers/snack/ Kids Special

BAKED ONION RINGS







Radhika of Tickling Palates is hosting a fun event named BLOG HOP WEDNESDAYS.This week I am paired with Jyothi of Pages.I chose to make these delicious baked onion rings her blog. You can find the original  recipe here.

INGREDIENTS

  1. Onion-  1 large( sliced into rings)
  2. Bread crumbs – as required.
  3. Oil- 1 tsp
  4. Mixed Italian Spices- 1/4 tsp

For the batter

  1. All purpose flour-3 tbsp
  2. Corn flour- 1 tsp
  3. Apple cedar vinegar- 1/4 tsp
  4. Water- app 1/4 cup
  5. Salt – to taste
  6. Pepper powder- to taste

METHOD

  • Preheat oven to 200 deg C.Line the baking tray with parchment paper .
  • In a bowl ,combine all the ingredients for the batter  and keep aside.Whisk well until it is smooth.
  • In another bowl,mix breadcrumbs,oil and Italian spices together.
  • Dip onion rings in the batter and coat it with breadcrumbs and arrange it on the prepared baking tray.
  • Bake for about 15 minutes,turning sides once in between.
  • Serve with tomato ketchup.

ENJOY!!!

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21 Comments

  • Reply
    divyagcp
    April 16, 2012 at 4:23 pm

    healthy version of onion rings. guilt free snack.
    Divya's Culinary Journey
    My first event-Showcase

  • Reply
    farah saleem
    April 16, 2012 at 4:44 pm

    wow! love the pics n presentation! looks sooo crisp!

  • Reply
    Neha
    April 16, 2012 at 4:45 pm

    Lovely snack….Would try it soon….

  • Reply
    Vimitha Durai
    April 16, 2012 at 5:04 pm

    Healthy baked rings… Bookmarking dear

  • Reply
    Tina
    April 16, 2012 at 5:14 pm

    Healthy and delicious..

  • Reply
    Kalyani
    April 16, 2012 at 5:54 pm

    this is my fav. and wonderful snack … Will try ur version … Lovely pictures …..

  • Reply
    Julie
    April 16, 2012 at 8:52 pm

    Delicious ones n perfect baked !

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    Erivum Puliyum

  • Reply
    San
    April 16, 2012 at 10:49 pm

    Perfectly baked onion rings, which is way healthier than deep fried ones. The platter is so tempting.

  • Reply
    R
    April 16, 2012 at 11:17 pm

    wow you have made it totally healthy and guilt free, will surely try this. thnx for sharing.

  • Reply
    Hema
    April 17, 2012 at 3:16 am

    Nice healthy version, looks so crunchy..

  • Reply
    Jeyashris Kitchen
    April 17, 2012 at 5:15 am

    This sounds interesting

  • Reply
    Unknown
    April 17, 2012 at 7:43 am

    wow very healthy version…luks delicious…

  • Reply
    Aruna Manikandan
    April 17, 2012 at 7:43 am

    looks crispy and very tempting 🙂

  • Reply
    Zareena
    April 17, 2012 at 11:04 am

    Crispy, crunchy, munchy onion rings. Very mouth watering and amazing clicks.

  • Reply
    Faseela
    April 17, 2012 at 11:05 am

    healthy version,…..as always lovely clicks…

  • Reply
    Mythreyi
    April 17, 2012 at 11:50 am

    Love the idea of baking it, looks crispy…

    -Mythreyi
    Yum! Yum! Yum!

  • Reply
    Priya Suresh
    April 17, 2012 at 1:16 pm

    I dont mind inviting myself to ur place for this droolworthy dish..

  • Reply
    Unknown
    April 17, 2012 at 5:42 pm

    Baked and looks so crispy and perfect..yum combo!

  • Reply
    Vardhini
    April 18, 2012 at 7:05 am

    Cannot believe they are baked. Yummy and healthy too.

    Vardhini
    CooksJoy

  • Reply
    Packya
    April 20, 2012 at 3:22 am

    superb snack… yummy

  • Reply
    Anonymous
    September 25, 2014 at 11:38 pm

    loved them! I featured them on my own blog with bbq tempeh. went amazingly well together. 🙂

    http://californiaveggin.wordpress.com/2014/09/17/oven-baked-onion-rings-with-bbq-tempeh/

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